Hulatang recipe: 59 photos
FAQ
The main ingredients include spicy soup mix, pepper, chili, cooked mutton or beef, bone broth, wheat gluten, flour, vermicelli, and wood ear mushrooms. It is often enjoyed with deep-fried dough sticks, steamed buns, scallion pancakes, pan-fried flatbreads, and layered flatbreads.
Soups at Lao Huo Tang are flavourful, highly nutritious yet low in fat and sodium as our soups are simmered over long hours to provide our valued diners with the best soup experience. With over 10 years of experience, Lao Huo Tang Restaurant is committed to creating an exceptional culinary experience for our diners.
INGREDIENTS: SUGAR, CITRIC ACID, TRICALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOUR (SOY), ASCORBIC ACID, CELLULOSE GUM, COLOUR (CONTAINS TARTRAZINE), XANTHAN GUM, SALT.
Established in 2008, Lao Huo Tang Restaurant prides itself on serving nourishing, low sodium broths brewed with only fresh natural ingredients without MSG.
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Hulatang Photo | American Chinese | Chinese
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Mike Karabeini
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