Mac and sausage recipe: 60 photos
Creamy Smoked Sausage Mac and Cheese
Sausage Macaroni I Naeemas Kitchen
Bacon and Sausage Macaroni and Cheese
FAQ
Then serve the brats on hot dog buns and provide mustard, ketchup, and relish, and the grilled onions and peppers. Sauerkraut also goes well with brats. Other than that, maybe coleslaw or macaroni salad, grilled corn on the cob and some baked beans. Good luck!
Sauce Like a Boss: Dipping sauces for Smoked Sausages
- Sweet and Sour Chutney. Ingredients.
- Tangy Dijon Ale Sauce. Ingredients.
- Creamy Horseradish Dip. Ingredients.
- Spicy Hot Buffalo Sauce. Ingredients.
- Orange Barbecue Dip. Ingredients.
- Chinese Dipping Sauce. Ingredients.
- Creamy Mustard Dip. Ingredients.
- Mumbo Sauce. Ingredients.
Ingredients
- 1 lb small elbow pasta.
- 4 cups whole milk.
- 8 tablespoons unsalted butter.
- 2 cups shredded cheddar cheese.
- 2 teaspoons kosher salt.
- ½ teaspoon ground black pepper.
- 2 cups bacon bits.
- ½ cup bread crumbs, toasted.
Best Sides for Sausages
- Mashed Potatoes With Peas and Scallions. To prepare this side dish, you'll need: 2 1/2 pounds red potatoes cut into 2-inch chunks. ...
- Roasted Carrot and Parsnip Soup. To prepare this side dish, you'll need: ...
- Farro and Brussels Sprout Salad. To prepare this side dish, you'll need:
Best Condiments and Toppings on Sausage
- Caramelized Onions. Caramelized onions offer the perfect combination of sweet and savory to take any quality sausage to the next level. ...
- Sauteed Peppers. ...
- Mustard. ...
- Ketchup. ...
- Sauerkraut. ...
- Russian Dressing. ...
- Pickle Relish. ...
- Jalapeño Peppers.