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FAQ
They revealed that Chick-fil-A won't confirm the popular fan theory, but most copycat recipes contains pickle juice. This juice adds zesty flavor to the chicken while the acidic qualities of the vinegar tenderize the meat. Lifehacker claims that no pickle juice is used — they say MSG is the secret ingredient.
But Why Are Its Pickles So Good? It turns out that the pickles Chick-fil-A gets from Bay Valley are a little different from standard pickles. The company selects cucumbers specifically for size and texture, of course, but what really makes the difference is the brine.
What is pickle brine made of? Classic pickle brine recipes use white vinegar, white sugar, kosher salt, and water. You can then add other flavoring ingredients, such as pickling spices, red wine vinegar, herbs, peppers, and more.
You won't find any pickle brine in his recipe, but you will see powdered sugar in the breading, which is even more key to the chicken's signature flavor than the pickles on top. You can, of course, use pickle juice as a marinade or brine for chicken.
pickle brine. But don't just take it from me — this is the (not-so-secret) secret that's fueled the love affair so many people have with Chick-fil-A. It's the pickle brine! Well before being fried to perfection, the chicken breasts are brined with pickle juice for super-juicy, tender meat. People go wild for this chicken.