Cheese quiche recipes easy: 59 photos

Easy Mixed-Cheese Quiche Recipe

FAQ

The answer is, yes you can, which is a relief. You do need some fat in there to help it set, but you can get that from the cheese. Using just milk and eggs as the basis for the filling works perfectly well and I figure you are more likely to have these ingredients in, which is way more helpful.
A good quiche custard typically features: 1 large egg to 1/2 cups of dairy. The dairy can be any combination of milk and/or half-and-half, for example: 1 large egg : ½ cup milk. 1 large egg : ½ cup half-and-half.
The base of quiche filling are milk, cream, and eggs. The add-ins vary and can include meats, seafood, cheese, spices, and vegetables. One of the more popular quiche recipes is Quiche Lorraine, which combines bacon and cheese. Today I'm showing you how to make the perfect quiche with any add-ins you choose!
Quiche and Salad
  • Mixed Green Salad. A simple mixed green salad with a variety of lettuce leaves, such as romaine, arugula, or spinach, provides a fresh and neutral base that pairs well with any type of quiche. ...
  • Caprese Salad. ...
  • Greek Salad. ...
  • Roasted Vegetable Salad. ...
  • Fresh Fruit Salad.
That, my friends, is your quiche. I love using yogurt because it gives it an extra bit of tang and some richness. I use Greek yogurt because regular yogurt has too much liquid. If you don't have yogurt, you can substitute it with a cup of cream or half-and-half.
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