Cereal milk recipe: 59 photos
FAQ
The beverage and basic ingredient Cereal Milk is prepared by toasting cornflakes, steeping them at room temperature in milk, draining off the cereal, and adding brown sugar and salt.
HOW MUCH MILK DO YOU HAVE WITH CEREAL? A 30-gram portion of cereals pairs up nicely with 125ml of milk. Whether you prefer the dairy version or you usually go for lactose-free drinks such as soy, coconut or almond drinks, aim to pour 125ml for a heavenly breakfast.
directions
- Place the dish you choose on a flat stable surface.
- Select the flavor of cereal of your liking.
- Pour cereal into the dish until you reach your desired serving.
- Next pour milk over the cereal until it is about 3/4 from the top.
- Mix the cereal slightly with a spoon.
- Use the same spoon to eat the cereal.
What Type of Milk Goes Best With Magic Spoon Cereal?
- A2 Milk. While it's definitely a dairy milk and not a proper substitute, A2 milk deserves mention here. ...
- Oat Milk. ...
- Almond Milk. ...
- Hemp Milk.
Even as breakfast cereals became less like wheat rocks and more like granola—the immediate successor to granula—and corn flakes, they were still dry, which meant milk stuck around as a useful tool to soften them up.