Carne molida recipe: 60 photos

Meal on a Budget and Under 30 Minutes: TRADITIONAL PICADILLO, Super Easy Ground Beef Recipe

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FAQ

Thus generally speaking, carne molida means ground beef. If you wish to specify it is beef meat, then you would say carne de res rather than carne de vaca - although the latter is used and understood. And yes, I would say that there are some regions where carne de vaca is more common than carne de res.
Carne Molida is a delicious blend of peppers, onion, ground meat, and potatoes. This beloved Mexican dish can be served as a side dish or a main entree.
USDA recommends against TikTok trend of washing ground beef. Food safety experts say washing beef can spread bacteria, and that only cooking it to a safe internal temperature is needed.
ground beef
In the grocery store, the four major varieties of ground beef (a.k.a. “hamburger meat”) are Ground Round, Ground Sirloin, Ground Chuck and Ground Beef.
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