Carbones spicy rigatoni recipe: 59 photos
FAQ
Carbone's most famous pasta dish is the Spicy Rigatoni Vodka.
This one is very spicyyyy but there's somewhat of a balance between the spice and flavor. Don't forget to add the cream and you're golden.
Mario Carbone. Mario Carbone is actually the inventor of the spicy rigatoni vodka, which is most likely a spin on penne alla vodka.);})();(function(){window.jsl.dh(BFnHZq6CDNixwPAPvcXF4A8__98,
Rigatoni, which comes from the word “rigato” meaning ridged, are short, wide tubes of pasta that have ridges on the outside, but are smooth on the inside. Rigatoni are perfect for big chunkier sauces as their ridges and wide center help capture the sauce perfectly.
Odo and Sushi Noz, both featuring tasting menus, received two stars, joining the likes of Jean-Georges, Atomix, and Daniel, among other NYC mainstays. After Major Food Group celebrity magnet Carbone lost its star in 2022, the group's new (and ever-buzzy) hot spot Torrisi received one star at this year's ceremony.