Bulkie roll recipe: 59 photos
FAQ
What sets Kaiser rolls apart from other dinner rolls is their unique shape. Thick logs of the dough are crossed and folded into a knot that resembles a loaf of braided challah, but on a smaller scale. Make a batch of these yeasted rolls over the weekend and you'll have delicious rolls for sandwiches all week long.
Sandwich rolls (Spanish: telera), often referred as teleras or Mexican sandwich rolls, are a type of white bread usually made from wheat flour, yeast, water and salt, used in various Mexican sandwiches. Sandwich roll.
Serve rolls warm, or at room temperature. Store leftover rolls, well wrapped, at room temperature for a couple of days; freeze for longer storage.
Kaiser rolls are ideal for sopping up a variety of fillings, paired with a soft texture that's easy to bite into. This makes them a great vessel for meat-based sandwiches such as Baltimore's Pit Beef and Buffalo's Beef on Weck.
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Mike Karabeini
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