Brigham's raspberry lime rickey recipe: 59 photos

Like almost everything in New England, the raspberry lime rickey has a history. It started after the Civil War in a Washington, D.C. bar. A lobbyist named Joe Rickey's standard order of bourbon or whiskey over ice with seltzer and a squeeze of lemon caught on and spread all over town.

bartender George Williamson. The Lime Rickey was born of thinking outside the box. It got its name from the Rickey, an austere Washington, D.C., cocktail composed of whiskey or gin, lime juice, and soda water. It was invented by bartender George Williamson at Shoomaker's bar and dubbed for a sport named “Colonel” Joe Rickey.);})();(function(){window.jsl.dh(qmLHZuqFArjLwPAPlcqDiQE__32,

Sip'n Soda's Cherry Lime Rickey. Touted as “air conditioning in a glass,” Sip'n Soda sells about 150 of these a day in peak summer season. Add juice of half a lime. Fill a glass with ice. Add cherry syrup. Pour in seltzer while stirring.

A refreshing mix of lime juice, fruit or sugar syrup, and seltzer, the lime rickey owes its origin to its alcoholic forefather. Sometimes referred to simply as a rickey or gin rickey, the drink was famously concocted at Shoomaker's bar in Washington D.C. in the 1880s.

The invention of this refreshing highball is refreshingly clear: It was named after Joe Rickey, a Democratic lobbyist living in Washington, D.C., during the late 19th century. Favoring zero-sugar drinks, Rickey liked to combine bourbon and carbonated water.