Breakfast sandwich sauce recipe: 60 photos

Breakfast Sandwich | Cookin Somethin w/ Matty Matheson

BITE INTO THIS BREAKFAST SANDWICH LAYERS AND LAYERS OF CRISPY BACONS SAUSAGE PATTIES AMERICAN...

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Youtube - @MATTY MATHESON

FAQ

Place 1/2 cup ketchup, 1/4 cup maple syrup, and 1 to 3 teaspoons hot sauce in a small bowl and stir until smooth. Taste and adjust with more maple syrup and/or hot sauce to taste. Serve at room temperature, or cover and refrigerate for 1 hour to serve chilled.
Mayonnaise, hot sauce, mustard, cheese spread, chutney or even pesto will work great as a sandwich spread. We personally love the popular Coriander Chutney & Green chutney from the streets of Mumbai.
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Hard boiled eggs are tossed with good old mayonnaise, spices and herbs for a protein and flavor-packed filling. These are great for a quick breakfast, snack or a picnic. Mayo veggie sandwich is always a hit with my family and friends.
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