Breakfast burrito.recipe: 59 photos
FAQ
Stuffed with melty cheddar cheese, softly scrambled eggs, creamy avocado, pork sausage and crispy potatoes, our homemade breakfast burrito recipe will make any night owl into a morning person.
Even though burritos are also made with tortillas, these tortillas are larger and thicker than those used for wraps. Traditional burritos use wheat flour tortillas, which are heartier and can hold more substantial fillings without tearing.
Eggs and meat in the burrito filling provide a healthy amount of protein. Eating burritos every morning can offer a good source of protein to develop muscle tissue if you are on a strict diet.
Place 1 to 2 burritos on a microwave-safe plate and microwave until hot, 2 to 3 minutes, depending on the microwave (if still frozen, the burritos will take longer). Tip: If you'll be transporting the warmed burrito, save the foil and rewrap the burrito after heating.
Burritos are filled with savory ingredients, most often a meat such as beef, chicken, or pork, and often include other ingredients, such as rice, cooked beans (either whole or refried), vegetables, such as lettuce and tomatoes, cheese, and condiments such as salsa, pico de gallo, guacamole, or crema.
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Mike Karabeini
Hey foodies! I'm Mike, a chef who loves making cooking simple. My site is packed with easy recipes that anyone can master. No complicated ingredients or fancy techniques - just delicious food made simple. From quick dinners to cool party snacks, I'll show you how to cook like a pro. Ready to make something tasty? Let's get cooking!
