Best mostaccioli recipe: 59 photos

Easy Baked Mostaccioli

FAQ

What to Serve With Baked Mostaccioli
  • Olive Garden copycat salad.
  • Garden salad.
  • No knead bread.
  • Minestrone soup.
  • Breadsticks.
  • Cabbage soup.
  • Vegetable soup.
  • Creamy cucumber tomato salad.
Mostaccioli are diagonally cut tube-shaped pasta similar to penne, but larger with a smooth surface.
Generally, you can substitute penne rigate for mostaccioli and vice versa. The texture of the cooked pasta, though, will affect the amount of sauce in every bite.
Mostaccioli – What is the difference between baked ziti and mostaccioli? Ziti has straight edges, and mostaccioli has angled edges. Ziti is a tad larger than mostaccioli. They can be used interchangeably for this recipe if you cannot find mostaccioli at the store.
Mostaccioli have a smooth surface, while Mostaccioli Rigati have a ridged surface. Versatile in size and shape, Mostaccioli Rigati is good in entrées, side dishes, baked dishes and cold salads.
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