Best mimosa recipes: 60 photos

How to Make The Best Mimosa Recipe - Classic Mimosa Cocktail

Whats better to serve at brunch than a fabulous mimosa recipe made with dry sparking wine and orange juice? Its simple, fun and...

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Youtube - @Inspired Taste

FAQ

The Best Fruit Juices for Mimosas. Because they have a good acid-to-sweetness balance and hold their flavor, orange, grapefruit, and cranberry are juice must-haves, while pineapple, pomegranate, passion fruit, mango, and guava make for some exciting twists on the traditional juice menu.
If You Must Use Champagne in Your Mimosa, Try These
  • Ernest Rapeneau NV Brut (Champagne) ...
  • Champagne Vieille France NV Brut (Champagne) ...
  • Charles de Cazanove NV Tradition Tête de Cuvée Brut (Champagne) ...
  • De Saint Gall NV Le Tradition (Champagne) ...
  • Charles Orban NV Carte Noire (Champagne)
A mimosa is any sparkling wine or champagne mixed with orange juice. To be honest, use a very cheap champagne to mix with orange juice. A really good champagne is meant to be drank chilled and by itself.
Prosecco is often recommended as a substitute for Champagne in mimosas, and Prosecco's fruitier profile can be nice in a sparkling cocktail. However, I think Cava, a sparkling wine made in Spain, works best for mimosas. Not only does it come closest to tasting like Champagne, but it's also generally less expensive.
Both are made with Champagne or sparkling wine and just one other ingredient — orange juice in mimosas, and peach puree in Bellinis. Though two very simple cocktails to make, their journey to becoming the drink of choice at brunch are two different paths.
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