Best ham salad recipe: 59 photos
FAQ
Ham salad is a great way to use leftover ham. Mix together diced ham, hard-boiled eggs, pickle relish, mayo, onion, celery, bell pepper, and mustard for a terrific salad you can use on sandwiches or enjoy on its own.
Add an Acidic Ingredient. It won't reduce the sodium level of your dish, but adding an acidic ingredient, such as lemon juice, vinegar, or even a tomato product, can neutralize the saltiness of a dish. Start with a dash or a squeeze, stir well to combine, and give it a taste before adding any more.
When stored in an airtight container, ham salad is good for up to four days in the refrigerator.
Honeybaked Ham Honeybaked Extras Ham Salad (1 serving) contains 12g total carbs, 12g net carbs, 19g fat, 15g protein, and 280 calories.
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term ham includes both whole cuts of meat and ones that have been mechanically formed.