Besan laddu recipe: 59 photos

Besan Ladoo Recipe | Besan Ke Ladoo | Besan Laddu

FAQ

Besan ladoo are aromatic and delicious traditional North Indian sweet balls made with gram flour, ghee, powdered sugar & cardamoms. Besan is the Hindi word for gram flour and ladoo are ball shaped sweet delights from Indian cuisine.
When consumed while keeping the daily intake intact, besan ladoos have benefits that incline on the healthier end. Besan is rich in soluble fibre, which makes it good for the heart and promotes overall health. The fibre keeps an overall check on cholesterol and facilitates blood circulation.
If the ladoo mixture is dry, the ladoo will not bind, or not form a round shape. The reason is usually less ghee used while roasting. To fix dry besan mixture, add a little warm and melted ghee or warm milk and mix. Start with a tablespoon and add more if required and then roll ladoo.
Laddu
TypeSweet
Region or stateIndian subcontinent, Caribbean
Main ingredientsFlour, sugar, ghee, dry fruits
VariationsGram flour, rava
Media: Laddu
Side effects of gram flour (besan). Make sure to consume enough water if you add gram flour to your diet. Otherwise, the fibre present in the flour may cause constipation. Chickpeas have antinutrients, which may reduce the absorption of other nutrients in the body.

besan ladoo recipe | besan ke laddu | बेसन के लड्डू | besan ke ladoo | besan laddu recipe

full recipe: https://hebbarskitchen.com/besan-ladoo-recipe-besan-ke-laddu-besan/ Music: http://www.hooksounds.com/...

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