Award winning dry rub recipe for chicken: 60 photos

Award-Winning Smoked Chicken Recipe, Amazing Dry Rub Flavor!

My (Formerly Secret) Chicken Seasoning That You Can Make At Home | Chicken Rub Recipe

Weve giving away the recipe I use for chicken seasoning and chicken rub here at The Barbecue Lab, and its simply my favorite...

Youtube - @The Barbecue Lab

Smoked Chicken

FAQ

How long should you leave dry rub on chicken?

There's no set rule, but it's a good idea to cook the chicken as soon as possible after applying the rub. Otherwise, it might get mushy and slide off, or you could lose some of the flavor. Try to leave it on for no more than 4 hours before you start cooking.

How do you get dry rub to stick to chicken?

But that means they need to stay there, and sometimes a rub needs a little help sticking to a brisket, ribs, chicken, or pork. You can make the meat stickier with oil or water, or use your favorite condiment.

What is a good binder for dry rub chicken?

Olive oil is great as a binder, particularly on vegetables, chips, chicken, and lamb. Mayonnaise – Mayo is an easy way to add a little extra moisture to the meat, and it will keep the integrity of your spice rub.

How long should you marinate chicken dry rub?

As a rule of thumb, you can marinate chicken anywhere from 15 minutes to 12 hours for bone-in chicken or 2 hours for boneless. Past 12 hours, you risk the ingredients of the marinade (such as sugar, acid, and salt) breaking down the muscle fibers in the meat, causing it to go overly soft or mushy.

What happens if you leave dry rub on too long?

You can even leave the dry rub on overnight, but keep in mind that the salt content will begin to dry out the meat if left on for too long. If you're in a hurry, you can hit the grill immediately after applying the rub.

The Best Dry Rub for Chicken

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Mike Karabeini

Hey foodies! I'm Mike, a chef who loves making cooking simple. My site is packed with easy recipes that anyone can master. No complicated ingredients or fancy techniques - just delicious food made simple. From quick dinners to cool party snacks, I'll show you how to cook like a pro. Ready to make something tasty? Let's get cooking!