All recipes chocolate mousse: 60 photos

Chocolate Mousse for Beginners (and Experts) | Food Wishes

This chocolate mousse for beginners is the all-time easiest method ever for making this iconic French dessert. This recipe is...

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FAQ

What Is Chocolate Mousse Made of? The best chocolate mousse recipe has simply egg yolks, sugar, whipping cream, and semisweet baking chocolate. Plus a little patience. It's important to take your time and add the ingredients gradually to achieve an unforgettably smooth texture.
Try adding a small amount of cornstarch to a little water, and add it to the mousse a little at a time and see how it thickens the texture. You can also beat some egg yolks in a separate bowl over low heat until they increase in volume and slowly add them to the mousse mixture.
For the traditionalists out there, how about a classic and straightforward chocolate mousse? Make Rachel Allen's individual chocolate mousses the day before your dinner party. Then serve them up with these fresh mint biscuits for an After Eight-style combo!
Mousse is the perfect recipe to make ahead of time in preparation for a celebration or dinner party. It will last in the refrigerator for up to three days, and the flavor will only get better over time.
France. Mousse
Chocolate mousse garnished with ground cinnamon
CourseDessert
Place of originFrance
Main ingredientsWhipped egg whites or whipped cream, chocolate or puréed fruit
VariationsChocolate, vanilla, strawberry, choco vanilla, etc.
Posted in category Cooking Videos

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